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The Eddik Trondheim Diaries

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Packed with vintage artefacts, outdated furnishings and embroidered cushions, the cafe is usually a homely mobile phone-cost-free zone, serving hearty food stuff made by cheery operator Gurli Riss herself. “Every day at lunchtime, the herring table is laid with contemporary fish caught at Brekstad out by the airport, and also https://www.facebook.com/profile.php?id=61563095000685

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